Dark Zucchini Bread

Preheat Oven: 350 degrees

• 3 Eggs
• 1 cup Vegetable Oil
• 1 cup Brown Sugar
• 3 tsp Vanilla Extract
• 3 cups Grated Zucchini
• 1 tbsp Molasses
• 4 cups Flour
• 1 tsp Salt
• 1 tsp Baking Soda
• 1/4 tsp Baking Powder
• 2 tsp Cinnamon
• 1 tsp Pumpkin Pie Spice

Beat Eggs; add oil and brown sugar. Beat Well. Add vanilla, grated zucchini and molasses. Beat.

Mix dry ingredients together; beat well. Mix wet and dry ingredients.

Bake in greased and floured loaf pans and bake for 1 hour.

Cool in pans until bread will remove easily.