- 1 cup fresh, uncooked Okra, sliced in half vertically
- 5 oz mixed Salad Greens
- 1 small sweet Red Pepper
- 1/2 fresh Jicama, thinly sliced
- 1/4 tsp Kosher Salt
- 1/4 tsp freshly ground Pepper
- 4 tbsp Poppy Seed Dressing
Directions:
Toss everything together and serve.
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